We have just completed a fruit ale perfect for early summer, using prunes produced in Saku City, Nagano Prefecture!
This time, we purchased out-of-spec prune varieties that could not be marketed due to their overripeness, shape, or blemishes from Kyodo Shoji's Fruits & Vegetables and Flower Products Division, which is a direct trading company of agricultural products, and transformed them into a refreshing fruit ale. COEDO, the company's beer division, uses these products as raw materials to create a refreshing fruit ale.
The low-alcohol, light, fruity aroma and refreshing sourness from the luxurious use of "Samploon" from Nagano Prefecture make this ale perfect for the early summer season.
Natsusansan -Natsusansan- (to be released in 2021)
Ingredients: malt, prunes (from Sakurai Orchard in Saku City, Nagano Prefecture), hops
Beer Style: Fruit Ale
Alcohol content: 3.5%.
Bottle size: 333ml
Shelf life: 120 days from production
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