Saison style beer with a mild sourness and spicy aroma.
New Zealand-grown Motueka and American-grown Jaryllo hops are used as aroma hops to give the beer a sweet, tropical fruit aroma.
Plums (Shirakaga) grown by Yamaguchi Farm in the Koshu area of Saitama Prefecture, known as one of the three largest plum groves in the Kanto region, are soaked in glacial sugar to extract the extract, which is then added to the tank during fermentation to give the beer a refreshing plum aroma.
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2020 Release: "Ume Saison -Tsuyu Saison
Beer style: Barrel Aged Saison
Ingredients: malted barley, hops, plums ("Shirakaga" from Koshio, Saitama Prefecture)
Alcohol Content: 8.5
Specification: 350ml can
Shelf life: 6 months from manufacture
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• 原材料:麦芽、ホップ、梅(埼玉県越生町産「白加賀」)
• ビアスタイル:Barrel Aged Saison(バレルエイジ・セゾン)
• アルコール分:8.5%
• 仕様:缶350ml
• 賞味期限:製造から6か月
【 保存方法 】
• 直射日光を避け、冷暗所に保存してください。
【 賞味期限 】
• 製造から180日